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美國1855 Choice 嫩肩里肌牛肉片

美國1855 Choice 嫩肩里肌牛肉片

嫩煎里肌即所謂板腱部位,特帶口感的牛肉里肌,最大特色在肉塊中間有一條嫩筋,
喜歡嚼勁的饕客一定會喜歡它的脆彈口感,多嚼幾下便有更深厚的牛風味。
料理上適合涮至5-7熟享用,煎、烤、炒也都適用喔!


NT$420
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牛肉等級:USDA Choice
產地:美國
規格:300g±5%
保存方式:冷凍真空包裝

特色:

深受主廚與饕客喜愛的旗艦牛肉品牌【1855】


美國知名的牛肉品牌【1855】於1855年創立,全美的安格斯牛僅有少數可以被選入1855品牌,

從品種、產地、飼料、養育到運輸,每個階段都經過人工嚴格的品質把關,

並以美國農業部的高標篩選,嚴謹的制度造就品質穩定的肉品,

百年來也深受許多主廚與饕客的喜愛。





美國1855 Choice 嫩肩里肌牛肉片

嫩煎里肌即所謂板腱部位,特帶口感的牛肉里肌,最大特色在肉塊中間有一條嫩筋,
喜歡嚼勁的饕客一定會喜歡它的脆彈口感,多嚼幾下便有更深厚的牛風味。
料理上適合涮至5-7熟享用,煎、烤、炒也都適用喔!



There is no additional details for this product.

Delivery Options

  • 門市自取 (平日 12:00-19:00)
  • 黑貓宅配

Payment Options

  • Credit Card (Support Visa, Master, JCB)
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