｜Island 1 Kitchen｜Pinky Duck Breast with Berry Sauce (Come with 1 free bottle of S. Pellegrino sparking water)

｜Island 1 Kitchen｜Pinky Duck Breast with Berry Sauce

(Come with 1 free bottle of S. Pellegrino sparking water)

1 serving

Cooking time: 30 mins

Tools:

Already scored duck breast 1｜Mixed berry sauce 1

Raspberry gummy sheet 2｜Wine poached fruit 1｜Pickled beetroot slice 1

Prepare at home: Sea salt｜Seasonal red fruits (sweet and sour)

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FoodGo box of the month:

For April, 

Island 1 kitchen has given out the challenge of : 

“Pinky Duck Breast with Berry Sauce”

Are you ready to try this challenge at home?

To sear the perfect duck breast, it’s not just about heat control 

The key is how you score the skin of duck

Scoring

It will flatten the duck skin, and allow the whole duck breast to be evenly heated. 

The grease will be released while cooking, which will make the skin super crispy!

You will never find a piece of duck breast that is already scored laying in the supermarket.

It is a technique that is difficult to accomplish at home. 

Therefore, in order for you Martians to concentrate on the fire, and to cook this dish

Our sweet darling chef has already scored all the duck breasts for you!

For this challenge

#the must have “crispy skin”

#use all kinds of red element to make Instagram worthy photos